Le Pave Christmas Menu

Appetizers

Faroese gravad lax, salad, and dill dressing

or

Jordskokkesuppe tilsmagt med trøffel og æble serveret med ristet havtaskekæber

Main courses

Veal tenderloinmedallions , served with thin slices of duck breast, Pommes Anna with truffles, and a port wine sauce with pickled berries

or

Fried Faroese salmon served with sauce blanquette, vegetables and potatoes

Desserts

Fire forskellige oste serveret med karamelisserede nødder og tørrede frugter

or

Chocolate Cake with Blood Orange Sorbet

 

Kr 395,-